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    Timeliness and punctuality

    Contact info

    Office for Food Industries; department for Business Statistics
    Mona Larsen
    +45 24 81 68 47

    mla@dst.dk

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    Price and Volume Indicators (Discontinued)

    The statistic is regarded as punctual.

    Timeliness and time lag - final results

    The statistics are published on a quarterly basis around 6 weeks after the reference date, with two news releases every quarter, one on prices and one on volumes. The yearly publication is published around 3 months after the end of the year. All data are available and free here http://www.statbank.dk. Furthermore some of the most important prices are to found on a monthly basis here in the StatBank.

    Punctuality

    The statistics are published as scheduled. However, delays may occur when updating the base year.

    Accuracy and reliability

    Comparability